Gruyère Bacon Asparagus Bake

Gruyere Bacon Asparagus Bake

One bunch of asparagus

Gruyere cheese

Bacon

Salt and pepper

Garlic powder

Wash your asparagus, cutting off the very thick end. Place on a baking sheet or in a casserole dish. Season with salt, pepper, and garlic powder to taste.  Bake on 350 for 15 minutes. Remove and add gruyere cheese and bacon. Put back in the oven until cheese is melted.

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